Animal Husbandry A (Anatomy & Physiology) Online Course

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Get a sound foundation in animal husbandry over a variety of domestic agricultural species.  This course will help you understand how to diagnose disease or determine if an animal has sustained an injury; to help understand the physical capabilities or limitations of particular species;  to understand what happens in the nutrition and growth processes; and to assist you to get better performance for your animals. This knowledge is essential if you are going to work with animals in any capacity.

Benefits:

  • 100 hours / 12 months to complete
  • Self-paced
  • Expert tutor support by practicing Australian Vets
  • Printed Notes Available
  • Online – Study Anywhere, anytime

Course Aims:

  • Discuss the physical components of mammals and other animals, including cells and tissues.
  • Explain the digestive system of more than one type of animal, in terms of both structure and function.
  • Describe the circulatory system of animals, in terms of both structure and function.
  • Explain the urinary system of animals, in terms of both structure and function.
  • Explain the nervous system of animals, in terms of both structure and function.
  • Explain the respiratory system of animals, in terms of both structure and function.
  • Explain the reproductive system of animals, including structure and function.
  • Explain the muscular system in animals, including the structure and function of muscles, and meat quality.
  • Explain the skeletal system of a typical mammal, in terms of both structure and function.
  • Describe the biological mechanisms underlying the growth and development of animals and explain the endocrine system of animals, in terms of both structure and function.
  • Describe differences between different types of animals, in terms of both structure and function.

There are 11 Lessons in this course:

1. Introduction to cells & tissues
2. The Digestive System
3. The Circulatory System
4. The Urinary System
5. The Nervous System
6. Respiration
7. The Reproductive System
8. Muscles & Meat
9. The Skeleton
10. Animal Growth, Development, and the Endocrine System
11. Comparing Different Animals

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