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Restaurant Management Course Online
Learn the skills to be a successful restaurant entrepreneur. Whether you work in someone else’s restaurant or your own, discover the secrets to managing a restaurant to be profitable and successful. To be a successful restaurant manager you must understand the fundamentals of business and food and beverage management.
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Catering Management Course Online
To work successfully in the catering and events industry, either as a director of your own company, or a manager or employee of someone else’s, you must acquire theoretical knowledge and develop practical skills covering a broad scope of topics. This Catering Management course will provide you with this foundation by teaching the elements of catering services and how events and functions management collaborates with additional catering services.
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Hotel Management with Executive Housekeeper Online Course
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Food Preparation (Foundations of Cooking) Online Course
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Food and Beverage Management Online Course
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Health Food Production Online Course
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Tourism A (Introduction) Online Course
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Plant Conservation Online Course
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Personal Trainer Professional Practices Course Online
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Tourism B (Special Interest Tourism) Online Course
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Human Nutrition B (Diet Planning) Online Course
This course provides an understanding of the sources, actions, and interactions of nutrients from the food that we consume. Looking at the interaction of the nutrients in foods and what makes up a balanced diet. Excellent for anyone interested in nutrition and health for themselves, for work or to help or counsel others.
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Hotel Management Course Online
Imagine working in an industry with the prospect of no job shortages! Imagine having a job that can take you around the world with the opportunity to work in any country with the skills that you can transfer to any venue, hotel, motel, resort or accommodation house. Hotel Managers can take advantage of financial incentives offered by various chains such as living onsite, having meals included and transfer costs covered. You can learn a foundation in theoretical disciplines of commerce, management, hospitality, tourism logistics and the supply chain.
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Bed and Breakfast Management Online Course
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Bar Service Online Course
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